Dine-in Menu
Lunch
CHURRASCO MON-FRI | 29.95
Includes Full Rotation Of 10 Cuts Of Meats, Salad Bar And Hot Station
FULL CHURRASCO SAT-SUN | 59.95
Includes Full Rotation Of 18 Cuts Of Meats, Salad Bar And Hot Station
SALAD BAR ONLY MON-FRI | 19.95
Includes Salad bar and hot station only
SALAD BAR ONLY SAT-SUN | 34.95
Includes Salad bar and hot station
The Meats - Lunch
- Picanha (House Special Sirloin)
- Fraldinha (Flap Steak)
- Picanha com Alho (Garlic Steak)
- Ribeye
- Costela (Pork Ribs)
- Linguiça (Pork Sausage)
- Lombo de Porco (Pork Tenderloin)
- Carneiro (Lamb Steak)
- Coxa de Frango (Chicken Drumsticks)
- Frango com Bacon (Chicken Breast with Bacon)
- Coração (Chicken Hearts)
- Abacaxi (Grilled Pineapple)
Dinner
FULL CHURRASCO | 66.95
Includes Full Rotation Of 16 Cuts Of Meats, Salad Bar And Hot Station
SALAD BAR ONLY | 34.95
Includes Salad bar and hot station
The Meats - Dinner (18 Cuts)
- Picanha (House Special Sirloin)
- Picanha com Alho (Garlic Steak)
- Fraldinha (Flap Steak)
- Fraldinha com Bacon (Sirloin Wrapped in Bacon)
- Filé Mignon*
- Filé Mignon Wrapped in Bacon*
- Costela (Beef Ribs)
- New York Steak
- Costela (Pork Ribs)
- Linguiça (Pork Sausage)
- Lombo (Pork Loin)*
- Lamb Sirloin
- Lamb Chop
- Coxa de Frango (Chicken Leg)
- Frango com Bacon (Chicken Wrapped in Bacon)
- Coração (Chicken Hearts)
- Salmão Grelhado (Grilled Salmon)
- Shrimp
- Abacaxi (Grilled Pineapple)
- Pão com Alho (Garlic Bread)
* Served only upon request
- Picanha (House Special Sirloin)
- Picanha com Alho (Garlic Steak)
- Fraldinha (Flap Steak)
- Carne com Bacon (Sirloin Wrapped in Bacon)
- Filé Mignon*
- Filé Mignon Wrapped in Bacon*
- Costela (Beef Ribs)
- Ribeye
- Costela (Pork Ribs)
- Linguiça (Pork Sausage)
- Lamb Chop
- Coxa de Frango (Chicken Leg)
- Frango com Bacon (Chicken Wrapped in Bacon)
- Coração (Chicken Hearts)
- Salmão Grelhado (Grilled Salmon)
- Camarão (Shrimp)
- Abacaxi (Grilled Pineapple)
- Pão com Alho (Garlic Bread)
* Served only upon request
The Market Table / Salad Bar
- Artichoke
- Asparagus
- Assorted Peppers
- Beet Salad
- Brazilian Vinaigrette
- Brie Cheese
- Broccolini
- Butter
- Caesar Salad
- Capers
- Caprese Salad
- Carrots
- Cherry Tomatoes
- Cream Cheese
- Cucumbers
- Deviled Eggs
- French Baguette
- Green Beans
- Green Olives
- Heats of Palm
- Hummus
- Kalamata Olives
- Manchego Cheese
- Mixed Greens with Strawberries and Feta Cheese
- Mushrooms
- Parmesan Cheese
- Pickles
- Pita Bread
- Potato Salad
- Prosciutto
- Quinoa Salad
- Romaine Lettuce
- Salami
- Smoked Salmon
- Smoked Gouda Cheese
- Spinach with Sun Dried Tomatoes
- Tomatoes
Dressings and Condiments:
- Bacon Bits
- Balsamic Vinegar
- Blue Cheese
- Caesar
- Creamy Italian
- Crispy Onions
- Croutons
- Italian
- Olive Oil
- Ranch
- Soy Sauce
- Sweet Balsamic
- White Vinegar
** GREENS & VEGETABLES MAY VARY BY SEASON **
Hot Dishes & Side Dishes
- Candied Bacon
- Creamy Chicken Soup
- Farofa (Baked Yuca Flour With Bacon)
- Feijoada (Black Beans Stew)
- Fried Banana
- Fried Yuca
- Mashed potatoes
- Pao de queijo (Cheese Bread)
- Shrimp Penne Pasta
- White Rice
The Desserts
Brigadeiro (Brazilian Truffles) | 8.50
3 Delicious Brazilian homemade chocolate truffles
Sorvete (Ice Cream) | 8.50
Two scoops of Chocolate, Vanilla or Strawberry Ice cream
Pudim (Brazilian Flan) | 11
Brazilian Style homemade vanilla pudding topped with caramel cream
Torta de Limão (Key Lime Pie) | 11
The flavor of genuine Key West Lime Pie, with a graham cracker crust
Crème Brûlée | 11
Homemade vanilla bean custard with glazed sugar coating
Irish Coffee | 10
Jameson Irish Whiskey, Baileys Irish Cream and whipped cream
Corajillo | 13
Liqueur 43 and a shot of espresso
Cheesecake | 13
New York Style Cheesecake
Mousse de Maracujá (Passion Fruit Mousse) | 11
Tropical mousse from South America made with passion fruit , fresh and sweet flavors with a touch of tartness
Crème de Papaya | 13
A very popular dessert in Brazil blended with papaya, vanilla ice cream and topped with a black currant liqueur ( crème de cassis )
Petit Gateau (Chocolate Molten Cake) | 13
Warm chocolate cake with a chocolate fudge center, served with vanilla ice cream, rich chocolate and drizzled with white chocolate sauce
Spanish Coffee | 10
Tia Maria liqueur , Don Q silver rum and whipped cream
Fragile Baby | 10
Frangelico Liqueur, Baileys Irish cream and whipped cream
Brazilian Coffee | 11
Korbel Brandy , Copa d oro Liqueur and Contreau
Flaming Cheesecake | 16
Sugar and cinnamon dusted New York Style Cheesecake flambéed table-side with Licor 43
Dinner
FULL CHURRASCO | 66.95
Includes Full Rotation Of 16 Cuts Of Meats, Salad Bar And Hot Station
SALAD BAR ONLY | 34.95
Includes Salad bar and hot station
The Meats - Dinner (18 Cuts)
- Picanha (House Special Sirloin)
- Picanha com Alho (Garlic Steak)
- Fraldinha (Flap Steak)
- Fraldinha com Bacon (Sirloin Wrapped in Bacon)
- Filé Mignon*
- Filé Mignon Wrapped in Bacon*
- Costela (Beef Ribs)
- New York Steak
- Costela (Pork Ribs)
- Linguiça (Pork Sausage)
- Lombo (Pork Loin)*
- Lamb Sirloin
- Lamb Chop
- Coxa de Frango (Chicken Leg)
- Frango com Bacon (Chicken Wrapped in Bacon)
- Coração (Chicken Hearts)
- Salmão Grelhado (Grilled Salmon)
- Shrimp
- Abacaxi (Grilled Pineapple)
- Pão com Alho (Garlic Bread)
* Served only upon request
- Picanha (House Special Sirloin)
- Picanha com Alho (Garlic Steak)
- Fraldinha (Flap Steak)
- Carne com Bacon (Sirloin Wrapped in Bacon)
- Filé Mignon*
- Filé Mignon Wrapped in Bacon*
- Costela (Beef Ribs)
- Ribeye
- Costela (Pork Ribs)
- Linguiça (Pork Sausage)
- Lamb Chop
- Coxa de Frango (Chicken Leg)
- Frango com Bacon (Chicken Wrapped in Bacon)
- Coração (Chicken Hearts)
- Salmão Grelhado (Grilled Salmon)
- Camarão (Shrimp)
- Abacaxi (Grilled Pineapple)
- Pão com Alho (Garlic Bread)
* Served only upon request
The Market Table / Salad Bar
- Artichoke
- Asparagus
- Assorted Peppers
- Beet Salad
- Brazilian Vinaigrette
- Brie Cheese
- Broccolini
- Butter
- Caesar Salad
- Capers
- Caprese Salad
- Carrots
- Cherry Tomatoes
- Cream Cheese
- Cucumbers
- Deviled Eggs
- French Baguette
- Green Beans
- Green Olives
- Heats of Palm
- Hummus
- Kalamata Olives
- Manchego Cheese
- Mixed Greens with Strawberries and Feta Cheese
- Mushrooms
- Parmesan Cheese
- Pickles
- Pita Bread
- Potato Salad
- Prosciutto
- Quinoa Salad
- Romaine Lettuce
- Salami
- Smoked Salmon
- Smoked Gouda Cheese
- Spinach with Sun Dried Tomatoes
- Tomatoes
Dressings and Condiments:
- Bacon Bits
- Balsamic Vinegar
- Blue Cheese
- Caesar
- Creamy Italian
- Crispy Onions
- Croutons
- Italian
- Olive Oil
- Ranch
- Soy Sauce
- Sweet Balsamic
- White Vinegar
** GREENS & VEGETABLES MAY VARY BY SEASON **
Hot Dishes & Side Dishes
- Candied Bacon
- Creamy Chicken Soup
- Farofa (Baked Yuca Flour With Bacon)
- Feijoada (Black Beans Stew)
- Fried Banana
- Fried Yuca
- Mashed potatoes
- Pao de queijo (Cheese Bread)
- Shrimp Penne Pasta
- White Rice
The Desserts
Brigadeiro (Brazilian Truffles) | 8.50
3 Delicious Brazilian homemade chocolate truffles
Sorvete (Ice Cream) | 8.50
Two scoops of Chocolate, Vanilla or Strawberry Ice cream
Pudim (Brazilian Flan) | 11
Brazilian Style homemade vanilla pudding topped with caramel cream
Torta de Limão (Key Lime Pie) | 11
The flavor of genuine Key West Lime Pie, with a graham cracker crust
Crème Brûlée | 11
Homemade vanilla bean custard with glazed sugar coating
Irish Coffee | 10
Jameson Irish Whiskey, Baileys Irish Cream and whipped cream
Corajillo | 13
Liqueur 43 and a shot of espresso
Cheesecake | 13
New York Style Cheesecake
Mousse de Maracujá (Passion Fruit Mousse) | 11
Tropical mousse from South America made with passion fruit , fresh and sweet flavors with a touch of tartness
Crème de Papaya | 13
A very popular dessert in Brazil blended with papaya, vanilla ice cream and topped with a black currant liqueur ( crème de cassis )
Petit Gateau (Chocolate Molten Cake) | 13
Warm chocolate cake with a chocolate fudge center, served with vanilla ice cream, rich chocolate and drizzled with white chocolate sauce
Spanish Coffee | 10
Tia Maria liqueur , Don Q silver rum and whipped cream
Fragile Baby | 10
Frangelico Liqueur, Baileys Irish cream and whipped cream
Brazilian Coffee | 11
Korbel Brandy , Copa d oro Liqueur and Contreau
Flaming Cheesecake | 16
Sugar and cinnamon dusted New York Style Cheesecake flambéed table-side with Licor 43
Pricing
FULL CHURRASCO | 66.95
Includes Full Rotation Of 16 Cuts Of Meats, Salad Bar And Hot Station
SALAD BAR ONLY | 34.95
Includes Salad bar and hot station
The Meats - 16 Cuts
- Picanha (House Special Sirloin)
- Picanha com Alho (Garlic Steak)
- Fraldinha (Flap Steak)
- Fraldinha com Bacon (Sirloin Wrapped in Bacon)
- Filé Mignon*
- Filé Mignon Wrapped in Bacon*
- Costela (Beef Ribs)
- New York Steak
- Costela (Pork Ribs)
- Linguiça (Pork Sausage)
- Lombo (Pork Loin)*
- Lamb Sirloin
- Lamb Chop
- Coxa de Frango (Chicken Leg)
- Frango com Bacon (Chicken Wrapped in Bacon)
- Coração (Chicken Hearts)
- Salmão Grelhado (Grilled Salmon)
- Shrimp
- Abacaxi (Grilled Pineapple)
- Pão com Alho (Garlic Bread)
* Served only upon request
- Picanha (House Special Sirloin)
- Picanha com Alho (Garlic Steak)
- Fraldinha (Flap Steak)
- Carne com Bacon (Sirloin Wrapped in Bacon)
- Filé Mignon*
- Filé Mignon Wrapped in Bacon*
- Costela (Beef Ribs)
- Ribeye
- Costela (Pork Ribs)
- Linguiça (Pork Sausage)
- Lamb Chop
- Coxa de Frango (Chicken Leg)
- Frango com Bacon (Chicken Wrapped in Bacon)
- Coração (Chicken Hearts)
- Salmão Grelhado (Grilled Salmon)
- Camarão (Shrimp)
- Abacaxi (Grilled Pineapple)
- Pão com Alho (Garlic Bread)
* Served only upon request
The Market Table / Salad Bar
- Artichoke
- Asparagus
- Assorted Peppers
- Beet Salad
- Brazilian Vinaigrette
- Brie Cheese
- Broccolini
- Butter
- Caesar Salad
- Capers
- Caprese Salad
- Carrots
- Cherry Tomatoes
- Cream Cheese
- Cucumbers
- Deviled Eggs
- French Baguette
- Green Beans
- Green Olives
- Heats of Palm
- Hummus
- Kalamata Olives
- Manchego Cheese
- Mixed Greens with Strawberries and Feta Cheese
- Mushrooms
- Parmesan Cheese
- Pickles
- Pita Bread
- Potato Salad
- Prosciutto
- Quinoa Salad
- Romaine Lettuce
- Salami
- Smoked Salmon
- Smoked Gouda Cheese
- Spinach with Sun Dried Tomatoes
- Tomatoes
Dressings and Condiments:
- Bacon Bits
- Balsamic Vinegar
- Blue Cheese
- Caesar
- Creamy Italian
- Crispy Onions
- Croutons
- Italian
- Olive Oil
- Ranch
- Soy Sauce
- Sweet Balsamic
- White Vinegar
** GREENS & VEGETABLES MAY VARY BY SEASON **
Hot Dishes & Side Dishes
- Candied Bacon
- Creamy Chicken Soup
- Farofa (Baked Yuca Flour With Bacon)
- Feijoada (Black Beans Stew)
- Fried Banana
- Fried Yuca
- Mashed potatoes
- Pao de queijo (Cheese Bread)
- Shrimp Penne Pasta
- White Rice
The Desserts
Brigadeiro (Brazilian Truffles) | 8.50
3 Delicious Brazilian homemade chocolate truffles
Sorvete (Ice Cream) | 8.50
Two scoops of Chocolate, Vanilla or Strawberry Ice cream
Pudim (Brazilian Flan) | 11
Brazilian Style homemade vanilla pudding topped with caramel cream
Torta de Limão (Key Lime Pie) | 11
The flavor of genuine Key West Lime Pie, with a graham cracker crust
Crème Brûlée | 11
Homemade vanilla bean custard with glazed sugar coating
Irish Coffee | 10
Jameson Irish Whiskey, Baileys Irish Cream and whipped cream
Corajillo | 13
Liqueur 43 and a shot of espresso
Cheesecake | 13
New York Style Cheesecake
Mousse de Maracujá (Passion Fruit Mousse) | 11
Tropical mousse from South America made with passion fruit , fresh and sweet flavors with a touch of tartness
Crème de Papaya | 13
A very popular dessert in Brazil blended with papaya, vanilla ice cream and topped with a black currant liqueur ( crème de cassis )
Petit Gateau (Chocolate Molten Cake) | 13
Warm chocolate cake with a chocolate fudge center, served with vanilla ice cream, rich chocolate and drizzled with white chocolate sauce
Spanish Coffee | 10
Tia Maria liqueur , Don Q silver rum and whipped cream
Fragile Baby | 10
Frangelico Liqueur, Baileys Irish cream and whipped cream
Brazilian Coffee | 11
Korbel Brandy , Copa d oro Liqueur and Contreau
Flaming Cheesecake | 16
Sugar and cinnamon dusted New York Style Cheesecake flambéed table-side with Licor 43
Drinks, Sodas & Wine
All major credit cards accepted. No checks. Our continuous dining concept does not allow unused portions to be taken from the restaurant.
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
When purchased with a full churrasco experience, children under 6 years are complimentary, and 7 to 12 years are half price.
All menu items are subject to change according to seasonality and availabilty
Take-Out Menu
Black Friday Special*
Text the keyword BRASAS50 to (833) 871-1565 to get 50% OFF on ALL COCKTAILS, BEER and WINE (Top Shelf liquor NOT included)* with coupon sent directly to your mobile device!
*Excludes tax & gratuity. VALID for DINE-IN ONLY. ONE coupon per table. MAXIMUM discount of $100 per table. VALID only on Friday, Saturday and Sunday. EXPIRES on Sunday, 11/27/2022.